“It all starts with fresh” at Goose Feathers Café & Bakery, a cozy European-style eatery located in historic downtown Savannah.
A line forms early outside this family-owned and operated Barnard Street cafe. Goose Feathers is a local landmark since 1986. Renowned for its breakfast items, freshly baked breads, pastries, quiche and desserts, there is something for everyone. Their popular signature sandwiches are named after Savannah’s streets and squares.
The Barnard Street Club is a nostalgic favorite. Layered with hand-cut smoked turkey, ham, Swiss cheese, bacon, on your choice of bread, it is sure to please.
The overstuffed City Market sandwiches are served on a croissant, baguette, wrap, bagel, sourdough, ciabatta or gluten-free bread. The Café offers vegetarian selections, including the Spinach and Feta Quiche, Black Bean Burrito and Veggie Panini.
Prefer a hot lunch?
Try the Chicken Bacon Mushroom Melt on a warm croissant, or the Smoked Turkey Reuben homemade dill Dijon vinaigrette. Or, don’t forget the wild-caught Atlantic Salmon BLT.
A flavorful combination of pesto, panini oil, organic spinach, ancient sweet red peppers mushrooms and feta cheese, the Veggie Panini is a perfect meatless meal. An alternative is the ever-popular Eggs Benedict, prepared Savannah style on top of a homemade croissant rather than an English muffin.
Don’t miss new mouthwatering items, such as The Eggetarian and The Birds Nest, as well as expanded gluten-free options. Goose Feathers Café believes that quality food at reasonable prices is the key to its worldwide fan base.
The café has been at its current location for so long that people who came in when they were young are now bringing their kids. Their motto is “We are going to treat you like a regular visitor to the café, whether we see you again or not.” The key is treating customers like family.
Goose Feathers Café is located at 39 Barnard Street. For more information call 912-233-4683 or visit goosefeatherscafe.com.
