Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
Every third Saturday and Sunday of the month, Unity in the Community hosts a festival on River Street. On Nov. 18 and 19, 2017, they will have a Feed the Hungry event from 11 a.m.-10 p.m. on Saturday and until 6 p.m. on Sunday. Unity in the Community is a nonprofit organization that promotes
The Wilmington Island Farmers’ Market (WIFM) is held every Saturday rain or shine from 9 a.m.-1 p.m. March-June and September-December. This outdoor market sets up on the property of Islands High School (170 Whitemarsh Island Rd.) on Whitemarsh Island. Come by for one of our many on-site
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
Oatland Island Wildlife Center celebrates Georgia’s agricultural history with the Harvest Festival and Cane Grinding on Saturday, Nov. 18, 2017 from 10 a.m.-4 p.m. Visitors will enjoy this festive fall celebration amidst the aromas of hearth-baked cornbread, simmering cane syrup, copper kettle
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Join Savannah Riverboat Cruises for their Thanksgiving Day Dinner Cruise on Nov. 23, 2017 featuring a delicious traditional Southern holiday buffet and live entertainment sure to get you tapping your feet and out of your seat dancing as you cruise up and down the beautiful Savannah River. There
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
The Wilmington Island Farmers’ Market (WIFM) is held every Saturday rain or shine from 9 a.m.-1 p.m. March-June and September-December. This outdoor market sets up on the property of Islands High School (170 Whitemarsh Island Rd.) on Whitemarsh Island. Come by for one of our many on-site
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
Explore the beauty of holiday decorations including hundreds of lights and over 500 luminaria in the courtyard at City Market’s Holiday Open South on Friday, Dec. 1, 2017 from 6-9 p.m. Enjoy Christmas carolers, visit with Father Christmas and sample holiday treats in the shops around City
The Wilmington Island Farmers’ Market (WIFM) is held every Saturday rain or shine from 9 a.m.-1 p.m. March-June and September-December. This outdoor market sets up on the property of Islands High School (170 Whitemarsh Island Rd.) on Whitemarsh Island. Come by for one of our many on-site
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
UGA marine Extension and Georgia Sea Grant’s second annual Oyster Roast for a Reason fundraising event is happening Dec. 2 from 4-8 p.m.! There will be Georgia oysters, live music from American Hologram and a silent auction featuring adventures on the Georgia coast. Guests also can sample
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Back by popular demand! Experience local holiday gospel entertainment and enjoy the savory flavors of the South! Don’t miss out on this spectacular two-hour holiday gospel dinner cruise with the Savannah Riverboats on Dec. 4 & 11, 2017. Featuring live performances and delicious Southern
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
The Wilmington Island Farmers’ Market (WIFM) is held every Saturday rain or shine from 9 a.m.-1 p.m. March-June and September-December. This outdoor market sets up on the property of Islands High School (170 Whitemarsh Island Rd.) on Whitemarsh Island. Come by for one of our many on-site
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Back by popular demand! Experience local holiday gospel entertainment and enjoy the savory flavors of the South! Don’t miss out on this spectacular two-hour holiday gospel dinner cruise with the Savannah Riverboats on Dec. 4 & 11, 2017. Featuring live performances and delicious Southern
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
The Wilmington Island Farmers’ Market (WIFM) is held every Saturday rain or shine from 9 a.m.-1 p.m. March-June and September-December. This outdoor market sets up on the property of Islands High School (170 Whitemarsh Island Rd.) on Whitemarsh Island. Come by for one of our many on-site
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
The Wilmington Island Farmers’ Market (WIFM) is held every Saturday rain or shine from 9 a.m.-1 p.m. March-June and September-December. This outdoor market sets up on the property of Islands High School (170 Whitemarsh Island Rd.) on Whitemarsh Island. Come by for one of our many on-site
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
The Wilmington Island Farmers’ Market (WIFM) is held every Saturday rain or shine from 9 a.m.-1 p.m. March-June and September-December. This outdoor market sets up on the property of Islands High School (170 Whitemarsh Island Rd.) on Whitemarsh Island. Come by for one of our many on-site
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
On Saturday, February 3 from 6 to 9 pm, Pin Point Heritage Museum will host “Art & Oysters,” an exclusive meet and greet with world-renowned artist Jerome Meadows. The event will include savory soul food provided by Creative Catering, oysters and premium bar selections for each guest.
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
Thursdays: “Food for Thought” program at the Jewish Educational Alliance, 12:30-2 p.m. A delicious meal followed by an informative program with guest speakers. The meal is $5. 5111 Abercorn St. For details, contact Jacqui Drazen at (912) 355-8111 or visit
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
The Forsyth Farmers’ Market (FFM) was founded in 2009 by six women who came together with the intention of supporting their common vision of a local food system that is good for the health of all people and the environment. They merged with the existing Starland market and sought permission from
February 17-18: The Gullah Market, part of the Annual Hilton Head Island Gullah Celebration, in Shelter Cove Community Park, 11 a.m.-5 p.m. An all-access experience to Gullah culture with cultural demonstrations, authentic Gullah and African crafts and food for sale, as well as traditional
February 17-18: The Gullah Market, part of the Annual Hilton Head Island Gullah Celebration, in Shelter Cove Community Park, 11 a.m.-5 p.m. An all-access experience to Gullah culture with cultural demonstrations, authentic Gullah and African crafts and food for sale, as well as traditional
February 19-25: 11th Annual Hilton Head Island Seafood Festival hosted by the David M. Carmines Memorial Foundation at various locations. A weeklong culinary and cultural tourism event showcasing top chefs, mixologists, sommeliers, local seafood, artisans, live music and wildlife. For a list of
Monday: Tybee Island Farmers and Artisan Market in the field next to the Tybee Island Light Station and Museum, 4-7 p.m. Local businesses offer an array of goods from artwork to vegetables. Free parking. 30 Meddin Dr. For details, visit
February 19-25: 11th Annual Hilton Head Island Seafood Festival hosted by the David M. Carmines Memorial Foundation at various locations. A weeklong culinary and cultural tourism event showcasing top chefs, mixologists, sommeliers, local seafood, artisans, live music and wildlife. For a list of
Wednesdays and Saturdays: Sit back and relax around the open fire and enjoy delicious pastries, cakes, chocolates and savory delights from our specialty chefs for Libertea High Tea. Delicate favorites and selections may include macarons, fruit tartlets, mille-feuilles, cream puffs, chocolate
February 19-25: 11th Annual Hilton Head Island Seafood Festival hosted by the David M. Carmines Memorial Foundation at various locations. A weeklong culinary and cultural tourism event showcasing top chefs, mixologists, sommeliers, local seafood, artisans, live music and wildlife. For a list of